by LindaRD | Aug 1, 2009 | Popular Recipes
INGREDIENTS: 6 Cups cooked, or three cans (16 Oz. each) garbanzo beans, drained 6 cloves garlic, minced 1 Cup water or few T of olive oil as desired consistency Juice from a few lemons 4 green onions chopped 1/4 cup fresh parsley, cilantro or mint cucumber, sun-dried...
