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Chronic Kidney Disease

  1. Did you just receive your kidney labs back from your Nephrologist and realized that your GFR level has decreased?
  2. Have you also been told your creatinine & potassium is elevated?
  3. Do you understand high blood pressure has a negative impact on kidney function?

(CKD). Our job is to help those living with CKD to overcome the confusing world of nutrition in order to preserve their kidney function. Often, CKD clients are also living with diabetes, which is a complication of poor glucose management for a prolonged period of time.

In our initial meeting, we evaluate labs such as Glomerular Filtration Rate (GFR), creatinine, albumin, blood pressure, and A1c. We take the time to explain what these all mean if the person would like this information. We educate our clients on kidney friendly diets based on their lifestyle and favorite foods that are customized to your nephrologist’s dietary modifications oriented to prevent the progression of kidney disease.

It is important to understand the importance of monitoring phosphorous, calcium, potassium, salt and protein intake. All of these nutrients, if consumed in the right balance, will help to increase the GFR, and lower albumin, creatinine and blood glucose levels.

Phosphorous and Calcium

High functioning kidneys can
remove extra phosphorous

Protein

The more protein waste that needs to be removed, the harder the kidneys need to work.

Potassium

Size of the serving that you eat is very
important

Sodium

When your kidneys are not healthy extra
sodium and fluid builds up in your body

Phosphorous and Calcium

High functioning kidneys can remove extra phosphorous in your blood. When you have CKD, your kidneys cannot remove phosphorous well, which can cause and increase risk of heart attack or stroke. Extra phosphorous also causes the body to have to pull calcium out of your bones, making them weak. 

Potassium

A food that is considered high potassium generally has 200mg or more of potassium per serving. This means the size of the serving that you eat is very important. Eating a large quantity of low-potassium food can easily turn into a high-potassium food. 

Protein

The more protein waste that needs to be removed, the harder the kidneys need to work. This can be stressful for your kidneys, causing them to wear out faster.

Sodium

When your kidneys are not healthy extra sodium and fluid builds up in your body. This can cause swollen ankles, puffiness, a rise in blood pressure, shortness of breath, and/or fluid around the heart, lungs and other organs. 

We strive to show our clients that a new dietary regimen can be tasty and enjoyable as long as they wake up each morning prepared and organized for their day. Let us take you by the hand and help you with your nutrition based on your personal needs. 

For many clients, health insurance will cover LindaRD ’s fees. Click Insurance for more information.

How Can a Registered Dietitian Help With Chronic Kidney Disease Weight Loss in California?

Managing kidney disease can feel confusing and stressful. Food rules change fast, and online advice often clashes. At LindaRD, we help clear the noise. We guide people through chronic kidney disease weight loss in California with simple, real-life nutrition plans. Our goal is to protect kidney health, support safe weight loss, and make eating feel normal again.

Who Are We at LindaRD and Why Does Kidney Nutrition Matter So Much?

We are LindaRD, a trusted nutrition practice focused on kidney health and chronic conditions. We work closely with people who feel overwhelmed by lab numbers, food lists, and medical advice.

Kidney disease affects how your body handles protein, sodium, potassium, and fluids. Eating the wrong balance can speed up damage. Eating the right way can help slow it down. That is where a registered dietitian for chronic kidney disease makes a real difference.

We do not guess. We educate. We guide. And we walk with you step by step.

How Do We Support Chronic Kidney Disease Weight Loss in California?

Weight loss with chronic kidney disease is tricky. Cutting calories the wrong way can hurt your kidneys. We focus on safe and steady changes.

Our approach to chronic kidney disease weight loss in California includes:

  • Balanced meals that protect kidney function
  • Portion control without starvation
  • Kidney-safe swaps for everyday foods
  • Plans that match your energy needs

We explain why each change matters. And if you want, we can break down lab results so they make sense.

What Makes Our Kidney Nutrition Plans Different?

We do not believe in one-size-fits-all diets. Your life matters. Your culture matters. Your favorite foods matter.

As a leading dietitian for chronic kidney disease in California, we:

  • Take time to explain what sodium, phosphorus, and potassium really mean
  • Educate clients on kidney-friendly diets based on their lifestyle
  • Customize plans around foods you actually enjoy
  • Align every plan with your nephrologist’s dietary guidelines

Our focus is always on preventing disease progression, not just following rules.

Do We Offer Chronic Kidney Disease Treatment in Alamo?

Yes, we proudly support chronic kidney disease treatment in Alamo and across California through personalized nutrition care.

While we do not replace medical treatment, our nutrition therapy works alongside your healthcare team. Food choices play a huge role in how you feel day to day. Better energy, less swelling, and improved labs are common wins.

What Is the Role of a Kidney Nutritionist in California?

A kidney nutritionist in California helps you eat in a way that supports kidney function at every stage of disease.

We help with:

  • Early-stage kidney disease nutrition
  • Advanced kidney disease meal planning
  • Weight management with kidney limits
  • Chronic conditions overlap, like diabetes or high blood pressure

This is part of our wider work in chronic kidney disease nutrition in California.

How Do We Educate and Build Trust With Our Clients?

We believe knowledge gives confidence. So we teach, not lecture.

We take the time to explain what lab numbers mean if you want that info. We talk through food labels together. We answer questions without rushing. No shame. No judgment.

Our experience, ongoing education, and real client results support our authority and trust. That is the heart of our work.

Frequently Asked Questions

Can I still enjoy my favorite foods with chronic kidney disease?

Yes. We build plans around your tastes while keeping kidney safety front and center.

Is weight loss safe with kidney disease?

When done right, yes. That is why working with a registered dietitian for chronic kidney disease matters.

Do you coordinate with my nephrologist?

Absolutely. Our plans follow your doctor’s recommendations to protect kidney health.

Is this only for people in the Alamo?

No. We support clients across California, including those seeking a dietitian for chronic  kidney disease in California.

Eat smart, protect your kidneys, and live better daily!

Living with chronic kidney disease does not mean giving up good food or control over your health. With the right guidance, progress is possible. At LindaRD, we are here to help you eat smarter, feel better, and protect your kidneys for the long run!

Need Help In Achieving A
Healthy Lifestyle?